So since becoming vegan holidays have been a challenge. I’m not talking in the traditional food sense but just traditions in themselves. Buying pounds of butter for Christmas baking and buying dozens of eggs to dye for Easter…I was a vegetarian for 14 years prior to making the switch so I could always cut corners because “it’s not meat.”
Now….Easter is around the corner (for us it’s today because the little ones will be at their dad’s) and I needed a project that agreed with my new outlook (I’ll be honest I shudder to think of what I’ve consumed in the past).
Sorry, no soapboxes I swear.
I found this craft and it’s a really fun (and messy!) DIY paper mâché Easter “egg.”
For the most part it’s very easy and kids of all ages can participate (the “glue” is mostly flour and water).
Now, I need you to take “messy” and really make your peace with it. Seriously. If you have the kiddos in their “good clothes” and you’re one of those spic and span moms you’re going to want a tarp and gloves. I also doubled the recipe below because we had about 9-10 “eggs” to make
I am not a spic and span mom.
Let the festive mess begin!
You will need:
1 cup flour
2 cups water
1 pinch table salt
1 large mixing bowl
Balloons (I used 3″ balloons)
Tissue paper, cut into small strips (teacher supply stores sell the big craft packs for a couple of dollars in a bunch of different colors)
Mason jars or cups with small openings.
You can also grab some glitter, sequins, yarn etc for decorating. We used glitter. The herpes of the craft world. Don’t worry I do not divulge this nickname to the children.
Mix the flour, water, and salt in a bowl until smooth. Separate into several other bowls to cut down on the inevitable “my turn!”
Blow up a balloon until it is egg-shaped and the desired size.
Using your fingers (be prepared, it really does get messy), spread some flour mixture on the balloon. Dip strips of tissue paper one at a time into the mixture and lay flat across the balloon. Continue until you have covered the balloon completely. Repeat with 6 to 8 layers of tissue paper. You can smooth as you go.
On the final layer you ca use your patterned tissue paper, glitter, yarn, sequins, and string make to get fancy.
When you’re done put your “egg” on top of a cup. Let harden for 8 to 12 hours.
Pop the balloon using a pin and remove the deflated balloon.
Boom! A new “egg” tradition!